For the Shopping and Bubbles event at the Tan Center (yes, not only were we privy to scrumptious sweets but a free UV session as well… I passed on the cancer., however), LMC prepared the following cupcakes:
From left to right:
* Chocobutter – chocolate cupcake with peanut butter cream cheese frosting (MY FAVE)
* Chocolat Chaud – chocolate cupcake with chocolate buttercream flavored with a pinch of cayenne + cinnamon
* White Russian – coffe cupcake, drizzled with Bailey’s Irish Cream and topped with Bailey’s buttercream
* Choco Raspberry Berry Berry Good – chocolate cupcake with raspberry buttercream
* Caramel Dolce – vanilla bean cupcake with caramel buttercream
After my disappointing findings from my field research at Berko, I’ve finally tasted authentic American-style cupcakes, with the proper ratio of cake to icing. Bravo! I agree with Chloe who thought that they tasted homemade, not right out of a bakery which is actually a good thing. Warms the soul, that’s for sure. She has been written about by the coveted online Paris guide, My Little Paris, mentioned in Grazia France, L’Express among others.
>Much to her dismay, her cupcakes were recently attributed to an LA news story about a dead man mistaken for Halloween decorations, proving that not all press is desired!
My only complaint about the evening is that the organizer, MarieLuvPink, was rather surly with an attitude, overly bobo. After trying to engage her and talk about how she came up with the location for her event and getting terse one-word answers I realized I wasn’t quite her target.
On the upside, the jewelry designer Alice Hubert was extremely welcoming and friendly and her designs were original and fun. I bought a pair of more discreet turquoise earrings, but I can definitely see her Nu Look series (above) appealing to certain friends of mine (Nina??)
Over all, it was worth the trip to the 8th, if only to finally put a face to Little Miss Cupcake!
Follow her on twitter @lttlemisscupcake